1 spinach tortilla wrap
2 ounces turkey lunch meat
2 slices of cooked bacon
2 ounces avocado, sliced
2 slices of tomato
1 cup of shredded iceberg lettuce
Assemble the turkey wrap by layering in the order the ingredients are listed. Wrap, cut, and serve.
Will keep wrapped in saran wrap in an airtight container for 3 days if you are making it in advance for lunch for the week.