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Spicy Seasoned Pretzels


  • Prep Time: 5 mins
  • Cook Time: 1 hour
  • Total Time: 1 hour 5 mins
  • Yield: 6-8 1x
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Ingredients


Instructions

  1. Pour oil and spices into a gallon ziploc bag. Seal and shake to evenly combine oil with spices
  2. Add in pretzels, seal up ziploc bag, and gently shake to combine.
  3. There are 2 different ways you can finish the pretzels:
  4. OPTION 1: you can leave them in the ziploc bag and allow pretzels to soak up the seasoned oil for at least 6 hours, or ideally for 24 hours. Turn bag to shake up pretzels every few hours.
  5. OPTION 2: bake the oil soaked pretzels in a 200 degree oven for about 1 hour, stirring several times to ensure even baking. Allow to cool before eating.
  6. Pretzels will keep in an airtight container for 3 weeks.

Nutrition

  • Calories: 245
  • Fat: 23g