Herby Green Dressing (Paleo, Whole30)
A light and refreshing dressing made with parsley, mint, basil and cilantro. A healthier Green Goddess Dressing that is delicious on salads, meat and vegetables!
Servings: 2 cups
Calories: 48
Ingredients
- 1/2 packed cup basil leaves
- 1/2 packed cup mint leaves
- 1/2 packed cup parsley leaves some stems ok
- 1/2 packed cup cilantro leaves some stems ok
- 1/2 cup raw unsalted cashews
- 1/2 cup unsweetened plain almond milk (store bought ok too)
- 1/4 cup paleo + whole30 mayonnaise store bought ok too
- 1 or 2 tablespoons lemon juice from 1 juicy lemon
- 1 teaspoon salt
Kitchen Equipment Needed:
- Food processor with S-blade attachment
- pint size mason jar for storing
Instructions
- Combine all ingredients in a food processor, and blend until combined. Store in a pint size mason jar. Will keep in the refrigerator for 2 weeks.
- Use as a salad dressing, marinade for meat or seafood, on top of roasted veggies, as a dip for raw veggies, the possibilities are endless!
Nutrition
Calories: 48 | Total Carbs: 1.7g | Protein: 0.9g | Fat: 4.4g | Fiber: 0.2g | Net Carbs: 2g