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5
from
2
ratings
Whole30 + Keto Roasted Asparagus
Simple, delicious and healthy roasted asparagus with crispy edges.
Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Total Time
20
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
4
Calories:
83
Author:
Natalie
Ingredients
1
pound
asparagus
tough ends trimmed
2
tablespoons
olive oil
salt + pepper
US
-
Metric
Instructions
Preheat your oven to 425ºF.
Line a
rimmed baking sheet
with parchment paper for easy cleanup.
Toss the asparagus with olive oil. Spread in an even layer on the
baking sheet
. Season with
salt
and
pepper
.
Roast for 15-20 minutes until soft and has crispy golden brown edges.
Serve warm. Also delicious with fresh lemon!
Leftovers will keep in an
airtight container
refrigerated for 5 days.
Nutrition
Calories:
83
|
Total Carbs:
4.4
g
|
Protein:
2.5
g
|
Fat:
7.1
g
|
Fiber:
2.4
g
|
Net Carbs:
2
g