Whole30 + Keto Mixed Nut Butter
Whole30 + Keto Mixed Nut Butter Recipe + Video – my favorite nut combination for a nut butter that tastes the closest to peanut butter. Made in your food processor! Paleo, low carb, gluten free, grain free, dairy free, sugar free, clean eating, real food.
This Whole30 + Keto Mixed Nut Butter is hands down my favorite nut butter! It is a combination of 3 kinds of nuts, and it tastes the closest to peanut butter. I can’t stop making it!
I make all my own homemade nut butters. It’s cheaper, tastier, plus you don’t have to worry about mixing the separated oils. In the past, I’ve shared my almond butter, cashew butter and pecan butter. But this mixed nut one is hands down my favorite!
Homemade Nut Butter In A Food Processor
By using your food processor, making homemade nut butter couldn’t be easier! This one is ready after 10 minutes of blending!
Don’t worry, your food processor can handle the long running time. I’ve made homemade nut butter easily 100 times and never had an issue.
You can make this is your high speed blender too! I just prefer my food processor because it is easier to scrape it all out. Don’t want to waste a drop!
Watch How To Make Mixed Nut Butter (2:09 minutes)
Whole30 + Keto Mixed Nut Butter
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 cups 1x
Instructions
- Spread all the raw nuts in an even layer on a rimmed baking sheet. Roast at 350ºF until turning golden brown, about 15-20 minutes.
- Add the warm nuts straight from the oven to your food processor, along with 1 teaspoon kosher salt. Process for 10 minutes until smooth and creamy, scraping down the bowl a few times when needed.
- Store in a pint mason jar in the fridge for at least 4 weeks.
Notes
This is the food processor I have and love! It can for sure handle running for 10 minutes straight, and the warm nuts straight out of the oven.
I get all my organic, raw nuts at Costco, they have the best price by far.
You can use your high speed blender to make this also! I prefer my food processor since it is easier to scrape out all the nut butter when it’s done. Don’t want to waste a drop of it!
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27 Comments on “Whole30 + Keto Mixed Nut Butter”
Made this with my 3 year old! LOVE it, she wants it on everything
What a fun thing to do with your three year old, making nut butter Megan! I always find that kids love to eat what they help prepare. What a healthy treat for your little one!
So yummy! I LOVE any type of nut butter and now even more so since I can make it at home. I added a little more salt because I like my nut butters super salty but otherwise followed the recipe and it’s delicious!
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I am so happy you liked my mixed nut butter Alina. I love that you adjusted the salt to your liking. That is what cooking is all about!
This is delicious, thank you for the recipe!! If I want a little sweet treat I add some a small capful of vanilla and a pinch of cinnamon to a serving size and dip apples in it 😋
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I am so happy you liked my mixed nut butter Danika! I love your idea about adding cinnamon and vanilla! That would be fantastic with apples. Yummy!
This combo is so SO delicious!!! My hubby was so intrigued today while I was processing it up 😂 He didn’t believe me that we’d leave it for 10 minutes and it’d work! Thanks for a fantastic tasting nut butter!
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I am so happy you liked my mixed nut butter Jenny. I love that your hubby was skeptical! That is so funny! I too was amazed at how easy it is to make.
This is BEYOND good!!!! I didn’t know what I was missing! Over a banana is a slice of heaven. Thanks for Costco tip! Just never occurred to me but def great prices.
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I am so happy you liked my mixed nut butter Bryn. I am so glad you were able to source your nuts at Costco. They really do have the best prices.
My first time making nut butter! Easy, delicious, and so economical!
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I am so glad you liked my homemade mixed nut butter Ana. I love to hear that it was easy to make and delicious! You’re right, homemade nut butter is so much more economical than store bought.
This looks incredible can’t wait to make, how long do you think this will stay fresh? Thx!!
Homemade nut butters last for 2 weeks at room temperature and 2 plus months in the refrigerator Diane. We always eat the whole jar way before that! I sure hope you like it!
I make it all the time!!! We love it!
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I am so glad you like my mixed nut butter! I love that you make it all the time. That makes me really happy!
I make it all the time!!!
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Delicious and so easy!
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I love to hear that it was delicious and easy to make Natalie. That is what I strive for with all my recipes!
This is so yummy! I’ll have to get a new food processor because my little mini one didn’t handle it so well – had to do it in batches and take breaks to let it cool down! Still turned out amazing and creamy. Thanks so much!
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It’s a great excuse to get a new food processor Emma. You deserve it!
My FAVORITE nut butter. So easy to make (my kitchen smelled like a wonderful bakery while the nuts were roasting) and really delicious. I’ve eaten it plain, with fruit, with chocolate, and made an amazing “peanut” sauce with it …. thank you for this recipe!
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Thanks so much for pointing out the wonderful aroma that surrounds your home as you roast the nuts Konika! It really does smell heavenly! There are so many ways to enjoy it too! I think my favorite is with fresh berries.
Everyone should be making their own nut butter! Its THAT easy! Great recipe! ❤
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Everyone should make their own nut butter Brittney. It’s surprisingly easy and so very yummy!
I try to make this last, but it just vanishes! I now ALWAYS have pecans, almonds and cashews on my grocery list or in the pantry. Making nut butter has become a weekly task! Thank you for this easy, delicious recipe, Natalie!
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The mixed nut butter is so yummy it is hard to keep around Kate. It’s so good for you that I say snack away! I love that you always have pecans, almonds and cashews on hand to make it. I also make it every single week!