Keto Spinach Rice Pilaf
This keto spinach rice pilaf is packed with spinach and hearts of palm rice. A delicious, low-carb side dish that packs in the veggies and is ready in under 5 minutes!
Keto Spinach Rice Pilaf
A couple of weeks ago I shared my roundup of 30 Keto Side Dishes that are amazing have on hand to keep your meals fun, filling, and flavorful. This week, I’ve got a new one to add to the mix!
My Keto Spinach Rice Pilaf is my new favorite! It packs in the veggies and nutrients and is so simple. Bonus? It’s ready in under 5 minutes!
This super easy, delicious recipe will definitely make its way to the top of your side dish rotation!
Did you love this recipe? Thank you! Please rate this recipe and leave a review below. I respond to every one! Be sure to follow me on Instagram, Pinterest, TikTok, and Facebook. Tag me if you try a recipe!
Keto Spinach Rice Pilaf
Ingredients
- 1 tablespoon ghee
- 9 ounce package Natural Heaven hearts of palm rice
- 2 cups spinach, roughly chopped
- 1 teaspoon kosher salt
Equipment
Instructions
- Heat a large nonstick skillet over medium heat.
- Add in the ghee and package of hearts of palm rice. Cook for 1 minute.
- Add in the chopped spinach, and cook, stirring frequently, for 1-2 minutes until the spinach is just getting tender. Season with kosher salt.
- Serve warm.
- As always, lots of tips, FAQs and substitution info in the Recipe Notes!
4 Comments on “Keto Spinach Rice Pilaf”
Hi, Admin. Thanks for your nice suggestion. You have made a very good list, I must say. All these recipe are good for our health. Thanks for your lovely recommendation.
Hi! Thank you so much! So glad you like them!
I made this with cauliflower rice I had on hand and it was amazing! Wouldn’t change a thing!
Awesome, Kris! This makes such a great side dish, right? Thank you!