Whole30 + Keto Roasted Fennel Recipe – 3 net carbs! How to slice and roast fennel. A delicious low carb vegetable! Paleo, gluten free, grain free, dairy free, sugar free, vegan, plant based, clean eating, real food.

Looking for a fun, new vegetable to add in to your low carb dinner sides rotation? I find I’m often roasting broccoli or making cauliflower rice.

Roasted fennel is so delicious! And couldn’t be simpler to make.

ROASTED FENNEL ON A SHEET PAN

Whole30 + Keto Roasted Fennel

If you’ve never had fennel before, it reminds me of a sweet, slightly licorice flavored celery. I love it raw shaved thinly in salads.

I find it the most delicious when it is roasted. It really mellows the sharp, licorice flavor. It enhances the sweetness and gives it a caramelized flavor. I especially love it served with seafood like salmon. A delicious pairing!

Plus, at less than 3 net carbs per serving it is very keto friendly!

ROASTED FENNEL ON A SHEET PAN

Whole30 + Keto Roasted Fennel

This Whole30 + Keto Roasted Fennel Recipe is just 3 net carbs! How to slice and roast fennel. A delicious low carb vegetable!
5 from 1 rating
Prep Time 5 mins
Cook Time 30 mins
Total Time 35 mins
Course Side Dish
Cuisine American
Servings 4
Calories 80

Ingredients
 
 

  • 2 fennel bulbs cut into 1/4ths, core cut out and discarded, then sliced
  • 2 tablespoons olive oil
  • 1 teaspoon kosher salt

Instructions
 

  • Preheat your oven to 425ºF. Line a rimmed baking sheet with parchment paper.
  • Toss the sliced fennel with olive oil. Spread in an even layer on the rimmed baking sheet. Season with kosher salt.
  • Roast for 30-40 minutes, until soft and the edges are turning golden brown.
  • Serve warm.
  • Leftovers will keep in an airtight container refrigerated for at least 5 days, or frozen for at least 6 months.

Nutrition

Calories: 80Total Carbs: 4.8gProtein: 0.8gFat: 7.1gFiber: 2gNet Carbs: 3g

Nutrition facts are calculated as a courtesy and not guaranteed.

Author: Natalie Gruendl from www.tasteslovely.com
Keyword fennel, keto vegetable, low carb, roasted veggies, sides
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